From public courses to private consulting, Eastern Food Safety offers a variety of food safety training to meet your specific needs. We take our real-life food protection and culinary experience and bring them to life in our engaging, practical food safety training courses. Our instructors use common sense, a little humor, and a user-friendly approach to educate you and your staff on the things you need to know in order to run a safe, successful food operation.
Eastern Food Safety services include:
Eastern Food Safety is SOWMBA (State Office of Women and Minority Business Owners) certified.